Heny Sison Culinary School
This is a Hybrid Online Class via Zoom
A Whole Lot of Dips with Flatbreads and Bread Sticks
with Chef Juan Carlo Estagle
Fee: P 3,000 (additional service fees may apply)
Limited slots only.
For complete details and to enroll, visit https://henysison.com/…/a-whole-lot-of-dips-with…/
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