Postres Filipino: Gateau Rolla and Alfajores

Heny Sison Culinary School

Date Time:
Time Zone: GMT+8:00 China Taiwan Time

Total Hours

This is a Hybrid Online Class via Zoom
Postres Filipino: Gateau Rolla and Alfajores
with Chef Patty Loanzon
Fee: P 3,000 (additional service fees may apply)
A filled and layered meringue cake and the sandwiched crisp cookie. Because these two old-fashioned desserts are so delicious, they seem complicated to make. But that is only a perception, as creating them takes only a bit of precision. Join Chef Patty Loanzon as she shows the step-by-step methods for creating the Gateau Rolla Cake and the Alfajores.
For complete details and to enroll, visit…/postres-filipino-gateau-rolla…/.

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