Gourmet Bottled Fish

Heny Sison Culinary School

Date Time: April 27, 2023 | 10:00 am
Time Zone: GMT+8:00 China Taiwan Time

Total Hours

2.5 Hrs

This is a Hybrid Online Class via Zoom
Gourmet Bottled Fish
with Chef Juan Carlo Estagle
Fee: P 2,200 (additional service fees may apply)
Limited slots only.
For complete details and to enroll, visit

About the Event