Chicken Relleno

Heny Sison Culinary School

Date Time: March 20, 2023 | 10:00 am
Time Zone: GMT+8:00 China Taiwan Time

Total Hours

2.5 Hrs

This is a Hybrid Online Class via Zoom
Chicken Relleno
with Chef Patty Loanzon
Fee: P 2,500 (additional service fees may apply)
Chicken Relleno, or Chicken  Galantina, is a marinated whole chicken stuffed with various meats, vegetables, cheese, and other ingredients, roasted until it’s caramelized brown. This Filipino dish, derived from our Spanish influencers, is commonly served during festivities.
Learn to make this delicious, piquant dish with Chef Patty Loanzon.
For complete details and to enroll, visit

About the Event